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Dessert Menu

DESSERTS

  Price
Sticky Toffee Pudding & Vanilla Ice Cream
£9.00
Bitter Chocolate Mousse, Pistachio Crumb
£9.00
Vanilla Cheesecake, Winter Berries, Gingerbread
£10.00
Neal’s Yard Cheese Board, crackers, chutney (v)
£14.00
Ice Cream & Sorbet (v/vg)
£2.50 / ps

DESSERT WINE & PORT

  Price
Sandeman 10 Year Old Port
£6.00
Valdespino Pedro Ximénez ‘El Candado’
£7.00
Dobogó Mylitta Tokaji Noble Late Harvest
£9.00