test
Starters
|
Price |
Sourdough & house churned butter
|
£4.00 |
House roasted nuts
|
£4.00 |
Pork scratchings
|
£4.00 |
Guindillas
|
£4.00 |
Olives
|
£5.00 |
Smoked almonds
|
£5.00 |
Ham & Montgomery cheddar croquettes, kimchi mayo
|
£6.00 |
Taramasalata & radishes
|
£6.50 |
Lemon verbena & harissa corn ribs, confit chilli
|
£6.50 |
Smoked mackerel pate, pickled cucumber & sourdough
|
£7.00 |
Black pudding, Scotch egg & curried mayonnaise
|
£7.00 |
Soup of the day & grilled sourdough
|
£6.50 |
Courgette, chilli, roast garlic coconut, mint & sesame
|
£8.00 |
Crispy ham hock terrine, gooseberry, radish
|
£9.50 |
Whipped goat's curd, artichoke, pickled onion, pomegranate molasses
|
£10.00 |
Smoked salmon, beetroot, dill, caramelised onion yoghurt
|
£12.50 |
Burrata, roast squash, walnuts, mushroom & black cabbage
|
£12.00 |
Mains
|
Price |
All of our roasts are served roast potatoes, seasonal vegetables and a Yorkshire pudding
|
|
Celeriac, truffle & butternut squash wellington
|
£19.00 |
Yorkshire grain fed chicken breast
|
£22.00 |
Saddleback porchetta
|
£23.00 |
Shoulder of lamb
|
£24.00 |
21-day dry aged sirloin of beef
|
£25.00 |
Whole skate, smoked anchovy butter, sea herbs
|
£26.00 |
Sides
|
Price |
Yorkshire pudding
|
£2.00 |
Roast potatoes
|
£5.00 |
Buttered greens
|
£5.00 |
Cauliflower cheese
|
£6.00 |