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Sunday Menu

Starters

  Price
Sourdough & house churned butter
£4.00
House roasted nuts
£4.00
Pork scratchings
£4.00
Guindillas
£4.00
Olives
£5.00
Smoked almonds
£5.00
Ham & Montgomery cheddar croquettes, kimchi mayo
£6.00
Taramasalata & radishes
£6.50
Lemon verbena & harissa corn ribs, confit chilli
£6.50
Smoked mackerel pate, pickled cucumber & sourdough
£7.00
Black pudding, Scotch egg & curried mayonnaise
£7.00
Soup of the day & grilled sourdough
£6.50
Courgette, chilli, roast garlic coconut, mint & sesame
£8.00
Crispy ham hock terrine, gooseberry, radish
£9.50
Whipped goat's curd, artichoke, pickled onion, pomegranate molasses
£10.00
Smoked salmon, beetroot, dill, caramelised onion yoghurt
£12.50
Burrata, roast squash, walnuts, mushroom & black cabbage
£12.00

Mains

  Price
All of our roasts are served roast potatoes, seasonal vegetables and a Yorkshire pudding
Celeriac, truffle & butternut squash wellington
£19.00
Yorkshire grain fed chicken breast
£22.00
Saddleback porchetta
£23.00
Shoulder of lamb
£24.00
21-day dry aged sirloin of beef
£25.00
Whole skate, smoked anchovy butter, sea herbs
£26.00

Sides

  Price
Yorkshire pudding
£2.00
Roast potatoes
£5.00
Buttered greens
£5.00
Cauliflower cheese
£6.00
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