Menus
THE ALBION
Our Menus
- A La Carte
- Sunday Roast
- Drinks List
Toklas Sourdough
Whipped Butter
Perello Olives
Pork & Sage Scotch Egg
Whisky Mayonnaise
Courgette Fritti
Yorkshire Pecorino, Preserved Lemon Aioli
Crudites
Romesco Sauce, Mojo Verde
Lamb Skewer
Labneh, Salsa Verde
Crispy Cod Cheeks
Curry Mayonnaise
Padron Peppers
Smoked Sea Salt, Lemon
Colchester Oysters
Lobster Thermidor Croquettes
Dill Aioli
Burrata
Grilled Peach, Cobble Lane Coppa, Basil & Aleppo Chilli
Smoked Chicken Caesar Salad
Burford Brown Egg, Anchovies, Corra Linn Cheese
Tuna Nicoise Salad
Smoked Lemon & Thyme Dressing
Longhorn Beef Carpaccio
Rocket, Crispy Capers & Bone Marrow Aioli
Lamb Cutlet Milanaise
Petit Pois a La Francaise, Pea Shoot
Roasted Corn Fed Half Chicken
Smoked Lemon Butter Sauce, Fries
Baked Whole Mackerel
Confit Heritage Tomatoes, Olives And Capers
Harissa Roasted Cauliflower
Spiced Butter Beans, Hazelnut, Pomegranate
Fresh Potato Gnocchi
Courgettes, Peas, Mint and Aleppo Chilli
The Albion Burger
Smoked Applewood, Bacon Jam, Horseradish Aioli, Fries
Battered Haddock
Triple Cooked Chips, Peas, Tartare Sauce, Lemon
Lobster Roll
Dill Baby Gem and Celery Slaw, Fries & Aioli
10 oz Longhorn Sirloin Steak
Served with Garlic & Rosemary Fries, Red Wine Jus, Watercress
8 oz Flat Iron Steak
Served with Garlic & Rosemary Fries, Red Wine Jus, Watercress
12 oz Pork Tomahawk
Served with Garlic & Rosemary Fries, Red Wine Jus, Watercress
Truffle & Parmesan Fries
House Fries
Mixed Leaf Salad
Grilled Tenderstem Broccoli
Almond Flakes
Grilled Hispi Cabbage
Romesco Sauce, Chilli, Corra Linn
Sticky Toffee Pudding
Vanilla Ice Cream
Vanilla Cheesecake
Rhubarb & Pistachio, Gingerbread
Chocolate Tart
Salted Caramel Ice Cream, Honeycomb
Neal’s Yard Cheeseboard
Crackers, Chutney (v)
We Serve Our Sunday Roast Menu Until 9pm
Toklas Sourdough
Whipped Butter
Perello Olives
Crudites
Romesco Sauce, Mojo Verde
Pork & Sage Scotch Egg
Whisky Mayo
Padron Peppers
Smoked Sea Salt & Lemon
Burrata
Grilled Peach, Coppa, Basil & Aleppo Chilli
Smoked Chicken Caesar Salad
Soft Boiled Egg, Anchovies
Crispy Cod Cheeks
Curry Mayo
Tuna Nicoise Salad
Smoked Lemon & Thyme Dressing
Colchester Oysters
45-Day Dry Aged Sirloin Of Beef
Saddleback Porchetta
Bramley Apple Sauce
Harissa Roasted Cauliflower
Spiced Butter Beans, Hazelnuts, Pomegranate
Free Range Chicken
Slow Roast Shoulder Of Lamb
All of our roasts are served with beef fat roast potatoes, honey & mustard glazed root vegetables, butter beans & Yorkshire pudding
Baked Whole Mackerel
Confit Heritage Tomatoes, Olives & Capers
Montgomery’s Cheddar Cauliflower Cheese
Yorkshire Pudding (v)
Grilled Tenderstem Broccoli
Roast Potatoes